Teja Vadlamani utilizes his expertise scaling companies and supply chains in India to help TerViva establish responsible sourcing capabilities of wild-harvested pongamia. He is motivated by the opportunity to build the world's first fully transparent supply chain of sustainable, organic and fair-trade protein and oil.
Before joining TerViva, Teja held several management positions with Uber where he supported the rideshare company’s exponential growth throughout India, including the launch of Uber Eats in eight cities in less than 10 months. Teja earned a Bachelor of Business Administration from Symbiosis International University. He loves adventure sports, including sky diving, bungee jumping, paragliding, cliff diving and scuba diving.