Delicious, Healthy and Sustainable

Ponova® Food Ingredients

Our Ponova® food ingredients are produced from the beans of the pongamia tree, a regenerative crop used to reforest land in Asia.
From tree to plate, our transparent and equitable supply chain spans wild harvesting, non-GMO beans in India to regenerative land stewardship in Hawaii, Florida and Australia.

After more than a decade of innovation, we’ve unlocked pongamia’s potential as an abundant and sustainable food source with a multitude of applications. Our Ponova® oil, protein and flour address taste, nutrition and functionality challenges often associated with plant-based foods,

Ponova® Oil

– Neutral with a buttery mouthfeel
– Versatile for broad applications
– Slow melting curve
– Expeller pressed, lightly refined
– Performs like animal fat with improved textures and mouthfeel in plant-based applications
– Features Omega 9
– Non-GMO
– Traceable supply chain

Key Attributes

Ponova® Protein

– Neutral flavor
– Superior solubility
– Contains all 9 essential amino acids
– Low allergen
– Versatile for broad applications
– Non-GMO
– Traceable supply chain

Key Attributes

Ponova® Flour

– Gluten-like functionality
– 40% protein content
– Non-GMO
– Traceable supply chain

Key Attributes

Regenerative Agriculture

Embracing Ponova® food ingredients will help to address some of today’s greatest environmental challenges. Pongamia’s unique ability to sequester carbon, improve soil health and water quality while simultaneously avoiding deforestation enables us to feed the world’s growing population while taking care of the planet.

CONTACT US

Contact us to access our traceable supply chain of sustainable, non-GMO protein and oil for food ingredients.

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